Determination of β-Lactams in Milk Using a Surface Plasmon Resonance-Based Biosensor
Gustavsson, Eva, Degelaen, Jacques, Bjurling, Peter, Sternesjö, ÅseVolume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0344284
Date:
May, 2004
File:
PDF, 97 KB
english, 2004