Effects of Temperature, pH, and Salt Concentration on...

Effects of Temperature, pH, and Salt Concentration on β-Lactoglobulin Deposition Kinetics Studied by Optical Waveguide Lightmode Spectroscopy

Kroslak, Marek, Sefcik, Jan, Morbidelli, Massimo
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Volume:
8
Language:
english
Journal:
Biomacromolecules
DOI:
10.1021/bm060293+
Date:
March, 2007
File:
PDF, 153 KB
english, 2007
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