Gel-Immobilized Protein Phosphatase 2A from...

Gel-Immobilized Protein Phosphatase 2A from Yarrowia lipolytica Dephosphorylates Phosvitin and Modifies Its Functional Properties

Queiroz-Claret, Claudine, Jolivet, Pascale, Delérable, Caroline, Bergeron, Edith, Meunier, Jean-Claude
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
45
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9700790
Date:
August, 1997
File:
PDF, 408 KB
english, 1997
Conversion to is in progress
Conversion to is failed