Phloroglucinol from Phlorin Hydrolysis for Testing Quality...

Journal of Agricultural and Food Chemistry 2004 / 12 Vol. 52; Iss. 25

Phloroglucinol from Phlorin Hydrolysis for Testing Quality of Commercial Orange Juices and Beverages

Scordino, Monica, Di Mauro, Alfio, Passerini, Amedeo, Maccarone, Emanuele
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Volume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf048783l
Date:
December, 2004
File:
PDF, 102 KB
english, 2004
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