Glucosinolate content of seedlings, tissue cultures, and...

Journal of Agricultural and Food Chemistry 1987 / 03 Vol. 35; Iss. 2

Glucosinolate content of seedlings, tissue cultures, and regenerant plants of Brassica juncea (Indian mustard)

Palmer, Martin V., Yeung, Stella P., Sang, Joseph P.
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Volume:
35
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00074a024
Date:
March, 1987
File:
PDF, 454 KB
english, 1987
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