Quantitative Analysis of Individual Sugars and Acids in Orange Juices by Near-Infrared Spectroscopy of Dry Extract
Li, Weijie, Goovaerts, Pierre, Meurens, MarcVolume:
44
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9500750
Date:
January, 1996
File:
PDF, 144 KB
english, 1996