Effect of free fatty acids on the radiolysis of...

Journal of Agricultural and Food Chemistry 1976 / 05 Vol. 24; Iss. 5

Effect of free fatty acids on the radiolysis of triglycerides

Dubravcic, Milan F., Nawar, Wassef W.
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Volume:
24
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60207a026
Date:
May, 1976
File:
PDF, 227 KB
english, 1976
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