Incorporation of 15 N-Labeled Ammonia into Glutamine Amide Groups by Protein-Glutaminase and Analysis of the Reactivity for α-Lactalbumin
Miwa, Noriko, Shimba, Nobuhisa, Nakamura, Mina, Yokoyama, Keiichi, Nio, Noriki, Suzuki, Eiichiro, Sonomoto, KenjiVolume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf2028895
Date:
December, 2011
File:
PDF, 4.17 MB
english, 2011