Clover Constituents, Isolation of Phenolic Compounds from...

Journal of Agricultural and Food Chemistry 1965 / 03 Vol. 13; Iss. 2

Clover Constituents, Isolation of Phenolic Compounds from Ladino Clover

Bickoff, E. M., Livingston, A. L., Guggolz, Jack
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Volume:
13
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60138a016
Date:
March, 1965
File:
PDF, 589 KB
english, 1965
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