Antioxidative Caffeoylquinic Acids and Flavonoids from...

Journal of Agricultural and Food Chemistry 2011 / 08 Vol. 59; Iss. 16

Antioxidative Caffeoylquinic Acids and Flavonoids from Hemerocallis fulva Flowers

Lin, Yun-Lian, Lu, Chung-Kuang, Huang, Yeh-Jeng, Chen, Hong-Jhang
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf201166b
Date:
August, 2011
File:
PDF, 935 KB
english, 2011
Conversion to is in progress
Conversion to is failed