Process for Coproduction of Crude Immunoglobulin Y and...

Journal of Agricultural and Food Chemistry 2010 / 11 Vol. 58; Iss. 21

Process for Coproduction of Crude Immunoglobulin Y and High-Density Lipoproteins from Hen Egg Yolk

Luo, Yao, Xiong, Runsong, Hou, Lefeng, Li, Jiandong, Chen, Jinchun
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Volume:
58
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf101808b
Date:
November, 2010
File:
PDF, 2.31 MB
english, 2010
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