Hydrolysis of Soybean Isoflavonoid Glycosides by...

Hydrolysis of Soybean Isoflavonoid Glycosides by Dalbergia β-Glucosidases

Chuankhayan, Phimonphan, Rimlumduan, Thipwarin, Svasti, Jisnuson, Cairns, James R. Ketudat
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf062885p
Date:
March, 2007
File:
PDF, 125 KB
english, 2007
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