Phospholipid-Based Microemulsions Suitable for Use in Foods

Phospholipid-Based Microemulsions Suitable for Use in Foods

Patel, Nilesh, Schmid, Ulrike, Lawrence, M. Jayne
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Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf051288k
Date:
October, 2006
File:
PDF, 273 KB
english, 2006
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