Stereoisomeric flavor compounds. 48. Chirospecific analysis...

Stereoisomeric flavor compounds. 48. Chirospecific analysis of natural flavors and essential oils using multidimensional gas chromatography

Mosandl. Armin,, Fischer, Katja, Hener, Uwe, Kreis, Peter, Rettinger, Klaus, Schubert, Vera, Schmarr, Hans Georg
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
39
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00006a028
Date:
June, 1991
File:
PDF, 468 KB
english, 1991
Conversion to is in progress
Conversion to is failed