Ukwa seed (Treculia africana) protein. 1. Chemical evaluation of the protein quality
Makinde, Michael A., Elemo, Babajide O., Arukwe, Uche, Pellett, PeterVolume:
33
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00061a021
Date:
January, 1985
File:
PDF, 400 KB
english, 1985