Predictable Effects of Dietary Lipid Sources on the Fatty...

Journal of Agricultural and Food Chemistry 2013 / 01 Vol. 61; Iss. 1

Predictable Effects of Dietary Lipid Sources on the Fatty Acids Compositions of Four 1-Year-Old Wild Freshwater Fish from Poyang Lake

Lei, Lin, Li, Jing, Luo, Ting, Fan, Ya-wei, Zhang, Bin, Ye, Jun, Ye, Hui, Sun, Yong, Deng, Ze-Yuan
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Volume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf303895y
Date:
January, 2013
File:
PDF, 1.11 MB
english, 2013
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