Protective Effect of Vanilloids against tert...

Journal of Agricultural and Food Chemistry 2008 / 05 Vol. 56; Iss. 10

Protective Effect of Vanilloids against tert -Butyl Hydroperoxide-Induced Oxidative Stress in Vero Cells Culture

Rosa, Antonella, Atzeri, Angela, Deiana, Monica, Melis, M. Paola, Incani, Alessandra, Corona, Giulia, Loru, Debora, Appendino, Giovanni, Dessì, M. Assunta
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Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf073448t
Date:
May, 2008
File:
PDF, 538 KB
english, 2008
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