Inhibition of L-ascorbic acid oxidation by type II gas...

Journal of Agricultural and Food Chemistry 1971 / 03 Vol. 19; Iss. 2

Inhibition of L-ascorbic acid oxidation by type II gas hydrates

Fenneman, Owen., Thompson, Lilian Umale.
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Volume:
19
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf60174a041
Date:
March, 1971
File:
PDF, 529 KB
english, 1971
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