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Characterization of Phenolics Content and Antioxidant Activity of Different Beer Types
Piazzon, Alessandro, Forte, Monica, Nardini, MirellaVolume:
58
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf101975q
Date:
October, 2010
File:
PDF, 1.12 MB
english, 2010