Colloidal Stability of Bovine Calcium Caseinate...

Journal of Chemical & Engineering Data 2010 / 07 Vol. 55; Iss. 7

Colloidal Stability of Bovine Calcium Caseinate Suspensions. Effect of Protein Concentration and the Presence of Sucrose and Lactose

Mancilla Canales, Manuel A., Hidalgo, María E., Risso, Patricia H., Alvarez, Estela M.
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Volume:
55
Language:
english
Journal:
Journal of Chemical & Engineering Data
DOI:
10.1021/je900932a
Date:
July, 2010
File:
PDF, 558 KB
english, 2010
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