![](/img/cover-not-exists.png)
Fractionation, Structural Analysis, and Rheological Properties of Water-Soluble Yellow Mustard (Sinapis alba L.) Polysaccharides
Cui, Wuwei, Eskin, Michael N. A., Biliaderis, Costas G.Volume:
42
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00039a011
Date:
March, 1994
File:
PDF, 805 KB
english, 1994