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Studies on the Mechanism of Enzyme-Catalyzed Oxidation-Reduction Reactions. VII. * pH Effects on the Kinetics of the Reaction Catalyzed by Yeast L(+)-Lactate Dehydrogenase
Hinkson, J. W., Mahler, H. R.Volume:
2
Language:
english
Journal:
Biochemistry
DOI:
10.1021/bi00902a002
Date:
March, 1963
File:
PDF, 584 KB
english, 1963