Resveratrol Content in Strawberry Fruit Is Affected by...

Journal of Agricultural and Food Chemistry 2007 / 10 Vol. 55; Iss. 20

Resveratrol Content in Strawberry Fruit Is Affected by Preharvest Conditions

Wang, Shiow Y., Chen, Chi-Tsun, Wang, Chien Y., Chen, Pei
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf071749x
Date:
October, 2007
File:
PDF, 161 KB
english, 2007
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