Guidelines of the Commission of the European Communities: A...

Food Additives & Contaminants 1994 / 03 Vol. 11; Iss. 2

Guidelines of the Commission of the European Communities: A challenge for the control of packaging

Feigenbaum, A. E., Bouquant, J., Ducruet, V. J., Ehret‐Henry, J., Marqué, D. L., Riquet, A. M., Scholler, D., Wittmann, J. C.
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Volume:
11
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/02652039409374213
Date:
March, 1994
File:
PDF, 768 KB
english, 1994
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