Flavor Precursors and Sensory-Active Sulfur Compounds in Alliaceae Species Native to South Africa and South America
Kubec, Roman, Krejčová, Petra, Mansur, Leví, García, NicolásVolume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf305179p
Date:
February, 2013
File:
PDF, 379 KB
english, 2013