Evaluation of Saskatoon Berry (Amelanchier alnifolia Nutt.) Cultivars for their Polyphenol Content, Antioxidant Properties, and Storage Stability
Bakowska-Barczak, Anna M., Kolodziejczyk, PaulVolume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf801887w
Date:
November, 2008
File:
PDF, 297 KB
english, 2008