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Presence of galactooligosaccharides and furosine in special dairy products designed for elderly people
Montilla, Antonia, Megías-Pérez, Roberto, Olano, Agustín, Villamiel, MarVolume:
172
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.09.079
Date:
April, 2015
File:
PDF, 469 KB
english, 2015