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Aging Effects on Macadamia Nut Oil Studied by Electrospray Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry
Proschogo, Nicholas W., Albertson, Peter L., Bursle, Johanna, McConchie, Cameron A., Turner, Athol G., Willett, Gary D.Volume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf203851f
Date:
February, 2012
File:
PDF, 490 KB
english, 2012