A Model System Study of the Inhibition of Heterocyclic...

Journal of Agricultural and Food Chemistry 2002 / 12 Vol. 50; Iss. 26

A Model System Study of the Inhibition of Heterocyclic Aromatic Amine Formation by Organosulfur Compounds

Shin, Han-Seung, Strasburg, Gale M., Gray, J. Ian
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Volume:
50
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf025707e
Date:
December, 2002
File:
PDF, 86 KB
english, 2002
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