Purification and Biochemical Characterization of Tannase from a Newly Isolated Strain of Paecilomyces Variotii
Battestin, Vania, Macedo, G.A.Volume:
21
Language:
english
Journal:
Food Biotechnology
DOI:
10.1080/08905430701533588
Date:
September, 2007
File:
PDF, 242 KB
english, 2007