Protein Stability Studied by Infrared Spectroscopy

Biotechnology & Biotechnological Equipment 2008 / 01 Vol. 22; Iss. 1

Protein Stability Studied by Infrared Spectroscopy

Garcia-Pacios, M., Fernández-Higuero, J.Á., de la Arada, I., Arrondo, J.L.R.
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Volume:
22
Language:
english
Journal:
Biotechnology & Biotechnological Equipment
DOI:
10.1080/13102818.2008.10817523
Date:
January, 2008
File:
PDF, 832 KB
english, 2008
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