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Determination of Free Fatty Acids in Dairy Products by Direct Coupling of a Continuous Preconcentration Ion-Exchange-Derivatization Module to a Gas Chromatograph
Ballesteros, Evaristo., Cardenas, Soledad., Gallego, Mercedes., Valcarcel, Miguel.Volume:
66
Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/ac00077a008
Date:
March, 1994
File:
PDF, 829 KB
english, 1994