Isolation of Unsaponifiable Constituents from Green Plant...

Isolation of Unsaponifiable Constituents from Green Plant Tissue

Morgal, P. W., Petering, H. G., Miller, E. J.
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Volume:
33
Language:
english
Journal:
Industrial & Engineering Chemistry
DOI:
10.1021/ie50382a022
Date:
October, 1941
File:
PDF, 962 KB
english, 1941
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