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Determination of Malic, Tartaric, and Citric Acids in Fruit by Ion Exchange Chromatography
Schenker, H. H., Rieman, WilliamVolume:
25
Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/ac60083a017
Date:
November, 1953
File:
PDF, 402 KB
english, 1953