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Similar metabolic responses in pigs and humans to breads with different contents and compositions of dietary fibers: a metabolomics study
Nielsen, K. L., Hartvigsen, M. L., Hedemann, M. S., Laerke, H. N., Hermansen, K., Bach Knudsen, K. E.Volume:
99
Language:
english
Journal:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.113.074724
Date:
April, 2014
File:
PDF, 370 KB
english, 2014