Flocculation of Bacillus amyloliquefaciens H...

Flocculation of Bacillus amyloliquefaciens H Disintegrates with Cationized Starch and Aminated Hydroxyethylcellulose

Mazeika, Darius, Streckis, Sarunas, Radzevicius, Kostas, Liesiene, Jolanta, Valancius, Zenonas
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Volume:
36
Language:
english
Journal:
Journal of Dispersion Science and Technology
DOI:
10.1080/01932691.2014.893528
Date:
January, 2015
File:
PDF, 2.10 MB
english, 2015
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