Dietary Exposure to Short-Chain Chlorinated Paraffins Has Increased in Beijing, China
Harada, Kouji H., Takasuga, Takumi, Hitomi, Toshiaki, Wang, Peiyu, Matsukami, Hidenori, Koizumi, AkioVolume:
45
Language:
english
Journal:
Environmental Science & Technology
DOI:
10.1021/es200576d
Date:
August, 2011
File:
PDF, 904 KB
english, 2011