Effect of Temperature on the Desorption and Decomposition...

Langmuir 1999 / 12 Vol. 15; Iss. 25

Effect of Temperature on the Desorption and Decomposition of Mustard from Activated Carbon

Karwacki, Christopher J., Buchanan, James H., Mahle, John J., Buettner, Leonard C., Wagner, George W.
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Volume:
15
Language:
english
Journal:
Langmuir
DOI:
10.1021/la9900324
Date:
December, 1999
File:
PDF, 245 KB
english, 1999
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