Fish (Bonito) Oil Supplementation Enhances the Expression...

Journal of Agricultural and Food Chemistry 1998 / 04 Vol. 46; Iss. 4

Fish (Bonito) Oil Supplementation Enhances the Expression of Uncoupling Protein in Brown Adipose Tissue of Rat

Kawada, Teruo, Kayahashi, Shun, Hida, Yoshifumi, Koga, Ken-ji, Nadachi, Yoshitaka, Fushiki, Tohru
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Volume:
46
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9711000
Date:
April, 1998
File:
PDF, 47 KB
english, 1998
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