Combinatorial Approach to Flavor Analysis. 1. Preparation...

Journal of Agricultural and Food Chemistry 1999 / 08 Vol. 47; Iss. 8

Combinatorial Approach to Flavor Analysis. 1. Preparation and Characterization of a S -Methyl Thioester Library

Khan, Jeffrey A., Gijs, Laurence, Berger, Céline, Martin, Nathalie, Piraprez, Geneviève, Spinnler, Henry E., Vulfson, Evgeny N., Collin, Sonia
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Volume:
47
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9902043
Date:
August, 1999
File:
PDF, 71 KB
english, 1999
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