![](/img/cover-not-exists.png)
Great Differences in Antioxidant Properties Exist between 56 Apple Cultivars and Vegetation Seasons
Łata, Barbara, Przeradzka, Marzenna, Bińkowska, MarzenaVolume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf051503x
Date:
November, 2005
File:
PDF, 114 KB
english, 2005