An HPLC method for the determination of reactive...

An HPLC method for the determination of reactive (available) lysine in milk and infant formulas

Tomarelli, Rudolph M., Yuhas, Rebecca J., Fisher, Alison, Weaber, John R.
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Volume:
33
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00062a039
Date:
March, 1985
File:
PDF, 374 KB
english, 1985
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