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Use of an in Vitro Digestion Model To Study the Bioaccessibility of 4-Hydroxy-2-nonenal and Related Aldehydes Present in Oxidized Oils Rich in Omega-6 Acyl Groups
Goicoechea, Encarnación, Van Twillert, Klaas, Duits, Menno, Brandon, Esther D. F. A., Kootstra, Peter R., Blokland, Marco H., Guillén, María D.Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf801212k
Date:
September, 2008
File:
PDF, 122 KB
english, 2008