Effect of the Commercial Ripening Stage and Postharvest...

Effect of the Commercial Ripening Stage and Postharvest Storage on Microbial and Aroma Changes of ‘Ambrunés’ Sweet Cherries

Serradilla, Manuel Joaquín, Martín, Alberto, Hernandez, Alejandro, López-Corrales, Margarita, Lozano, Mercedes, Córdoba, María de Guía
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Volume:
58
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf102004v
Date:
August, 2010
File:
PDF, 1.22 MB
english, 2010
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