Influence of γ-Radiation on the Nutritional and Functional...

Journal of Agricultural and Food Chemistry 2009 / 10 Vol. 57; Iss. 20

Influence of γ-Radiation on the Nutritional and Functional Qualities of Lotus Seed Flour

Bhat, Rajeev, Sridhar, Kandikere Ramaiah, Karim, Alias A., Young, Chiu C., Arun, Ananthapadmanabha B.
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Volume:
57
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf902287e
Date:
October, 2009
File:
PDF, 983 KB
english, 2009
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