Application of Two-Dimensional Gel Electrophoresis To...

Journal of Agricultural and Food Chemistry 2006 / 03 Vol. 54; Iss. 6

Application of Two-Dimensional Gel Electrophoresis To Interrogate Alterations in the Proteome of Gentically Modified Crops. 3. Assessing Unintended Effects

Ruebelt, Martin C., Lipp, Markus, Reynolds, Tracey L., Schmuke, Jon J., Astwood, James D., DellaPenna, Dean, Engel, Karl-Heinz, Jany, Klaus-Dieter
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Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf052358q
Date:
March, 2006
File:
PDF, 243 KB
english, 2006
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