Stabilization of Carbanions. 1. Origin of the Increased...

Journal of the American Chemical Society 1994 / 11 Vol. 116; Iss. 23

Stabilization of Carbanions. 1. Origin of the Increased Acidity of Dimethyl Sulfide As Compared to Dimethyl Ether

Wiberg, Kenneth B., Castejon, Henry
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Volume:
116
Language:
english
Journal:
Journal of the American Chemical Society
DOI:
10.1021/ja00102a016
Date:
November, 1994
File:
PDF, 916 KB
english, 1994
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