Development of NIRS Equations for Food Grain Quality Traits...

Journal of Agricultural and Food Chemistry 2006 / 11 Vol. 54; Iss. 22

Development of NIRS Equations for Food Grain Quality Traits through Exploitation of a Core Collection of Cultivated Sorghum

de Alencar Figueiredo, L. F., Davrieux, F., Fliedel, G., Rami, J. F., Chantereau, J., Deu, M., Courtois, B., Mestres, C.
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Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf061054g
Date:
November, 2006
File:
PDF, 211 KB
english, 2006
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