Lactobacillus plantarum CECT 7527, 7528 and...

Journal of the Science of Food and Agriculture 2014 / 03 Vol. 94; Iss. 4

Lactobacillus plantarum CECT 7527, 7528 and 7529: probiotic candidates to reduce cholesterol levels

Bosch, Montserrat, Fuentes, Mari C, Audivert, Sergi, Bonachera, Miquel A, Peiró, Sara, Cuñé, Jordi
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Volume:
94
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6467
Date:
March, 2014
File:
PDF, 145 KB
english, 2014
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