Confirmation of Declared Provenance of European Extra...

Journal of Agricultural and Food Chemistry 2008 / 12 Vol. 56; Iss. 23

Confirmation of Declared Provenance of European Extra Virgin Olive Oil Samples by NIR Spectroscopy

Woodcock, Tony, Downey, Gerard, O’Donnell, Colm P.
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Volume:
56
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf802792d
Date:
December, 2008
File:
PDF, 424 KB
english, 2008
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